{"id":11334,"date":"2009-12-05T13:15:30","date_gmt":"2009-12-05T11:15:30","guid":{"rendered":"http:\/\/staging.sillon38.com\/?p=11334"},"modified":"2009-12-05T13:15:30","modified_gmt":"2009-12-05T11:15:30","slug":"fete-des-saveurs-cuisinez-vercors","status":"publish","type":"post","link":"https:\/\/www.sillon38.com\/blog\/2009\/12\/05\/fete-des-saveurs-cuisinez-vercors\/","title":{"rendered":"F\u00eate des saveurs: cuisinez Vercors!"},"content":{"rendered":"

\"vercors\"<\/p>\n

A l\u2019occasion de la 1\u00e8re F\u00eate des Saveurs du Vercors qui se d\u00e9roulera \u00e0 Villard-de-Lans les 19 et 20 d\u00e9cembre, l\u2019Office de Tourisme et l\u2019association \u2018 Cuisine et Passion en Vercors<\/span><\/strong>\u2019 organisent un concours de cuisine vertacomicorienne.<\/p>\n

– Date: Dimanche 20 d\u00e9cembre 2009<\/p>\n

– Lieu<\/strong>: Salle de la Coupole (place Mure Ravaud)
\n– Public concern\u00e9<\/strong>: Tous les amateurs de cuisine non professionnels
\n– 2 cat\u00e9gories: Jeunes (- 16 ans) + Adultes (16 ans et +)
\n– Recettes<\/strong>: Tout plat sucr\u00e9 ou sal\u00e9 chaud ou froid dont l\u2019ingr\u00e9dient principal est produit dans l\u2019aire g\u00e9ographique du Parc Naturel R\u00e9gional du Vercors.
\n– D\u00e9p\u00f4t des plats<\/strong>: de 10h00 \u00e0 10h30 le dimanche 20 d\u00e9cembre.
\n– Prix<\/strong>: De nombreux lots r\u00e9compenseront les gagnants.<\/p>\n

R\u00e8glement : <\/strong><\/span>
\nLe concours est ouvert \u00e0 tous les amateurs de cuisine \u00e0 l\u2019exception des professionnels.
\nElaboration chez soi d\u2019un plat pour 6 personnes chaud ou froid, sucr\u00e9 ou sal\u00e9 dont l\u2019ingr\u00e9dient principal est produit dans l\u2019aire g\u00e9ographique du Parc Naturel R\u00e9gional du Vercors.
\nChaque concurrent doit s\u2019inscrire par courrier (Office de Tourisme, Place Mure-Ravaud, 38250 Villard-de-Lans) ou par mail (info@villarddelans.com) au plus tard le vendredi 18 d\u00e9cembre,<\/span> 16h00, en pr\u00e9cisant nom, pr\u00e9nom, lieu de r\u00e9sidence, t\u00e9l\u00e9phone, nom du plat pr\u00e9sent\u00e9).<\/strong><\/p>\n

Chaque concurrent devra d\u00e9poser son plat \u00e0 la salle de la Coupole (place Mure Ravaud) le dimanche 20 d\u00e9cembre de 10h00 \u00e0 10h30.<\/p>\n

Un jury sera constitu\u00e9 par les organisateurs qui officiera de 10h45 \u00e0 11h30. Les plats pourront \u00eatre, si besoin, r\u00e9chauff\u00e9s dans la cuisine de la salle de la Coupole.
\nLes plats seront jug\u00e9s et not\u00e9s sur des crit\u00e8res de pr\u00e9sentation, d\u2019originalit\u00e9 et de plaisir gustatif.
\nLa remise des prix aura lieu le dimanche 20 d\u00e9cembre \u00e0 16H \u00e0 la salle de la Coupole.
\nAucune contrepartie financi\u00e8re ne sera accord\u00e9e aux concurrents pour l\u2019\u00e9laboration de leur plat et l\u2019achat de leurs produits.
\nBonne chance !!<\/em><\/strong><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

Au cours de la f\u00eate des saveurs, qui se d\u00e9roulera les 19 et 20 d\u00e9cembre \u00e0 Villard de Lans, l’association \u00ab\u00a0cuisine et passion en Vercors\u00a0\u00bb lance un concours original: un concours de cuisine vertacomicorienne!<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[71],"tags":[458,807,3976,5689],"class_list":["post-11334","post","type-post","status-publish","format-standard","hentry","category-terroirs-gastronomie","tag-aoc","tag-bleu-du-vercors-sassenage","tag-noix-de-grenoble","tag-villard-de-lans"],"yoast_head":"\nF\u00eate des saveurs: cuisinez Vercors! -<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.sillon38.com\/blog\/2009\/12\/05\/fete-des-saveurs-cuisinez-vercors\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"F\u00eate des saveurs: cuisinez Vercors! 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