{"id":14997,"date":"2010-05-21T21:01:50","date_gmt":"2010-05-21T19:01:50","guid":{"rendered":"http:\/\/staging.sillon38.com\/?p=14997"},"modified":"2010-05-21T21:01:50","modified_gmt":"2010-05-21T19:01:50","slug":"laviculture-rhonalpine-en-souffrance","status":"publish","type":"post","link":"https:\/\/www.sillon38.com\/blog\/2010\/05\/21\/laviculture-rhonalpine-en-souffrance\/","title":{"rendered":"L’aviculture rh\u00f4nalpine en souffrance"},"content":{"rendered":"

Dans son bulletin de conjoncture de mai, Agreste signale qu’entre 2004 et 2008, un quart des producteurs de volailles de chair ont disparu. Les moyens de production (main d\u2019oeuvre, nombre et surface des b\u00e2timents) et la production elle-m\u00eame suivent le m\u00eame d\u00e9clin. En particulier, l\u2019effondrement des productions de dindes et pintades, amor\u00e7\u00e9 en 2004, se poursuit. La production totale de poulets se maintient au prix d\u2019un recentrage sur les cat\u00e9gories \u00ab standard \u00bb au d\u00e9triment des poulets \u00ab certifi\u00e9s \u00bb et \u00ab de qualit\u00e9 \u00bb (label, AOC\u2026). Seul le bio tire un peu son \u00e9pingle du jeu.<\/p>\n

En Rh\u00f4ne-Alpes, la part des poulets certifi\u00e9s et de qualit\u00e9 (45 %) reste n\u00e9anmoins tr\u00e8s sup\u00e9rieure \u00e0 la moyenne nationale (25 %).
\nLa fili\u00e8re oeufs de consommation r\u00e9siste mieux. Malgr\u00e9 la baisse du nombre de producteurs, la production d\u2019oeufs se maintient en effet entre 2004 et 2008. La production d\u2019oeufs bio progresse de fa\u00e7on spectaculaire, et repr\u00e9sente d\u00e9sormais 15 % de la production nationale. Mais la part du bio dans la production r\u00e9gionale reste faible (7 %).<\/p>\n

La production d\u2019oeufs issus de poules \u00e9lev\u00e9es en cages baisse. Les nouvelles normes europ\u00e9ennes relatives au bien-\u00eatre animal, applicables \u00e0 compter de 2012, imposent un am\u00e9nagement des cages traditionnelles. Plus de la moiti\u00e9 des pondeuses rh\u00f4nalpines sont actuellement h\u00e9berg\u00e9es dans des cages qui ne sont pas, ou pas encore, aux normes 2012.<\/p>\n","protected":false},"excerpt":{"rendered":"

Agreste signale qu’entre 2004 et 2008, un quart des producteurs de volailles de chair ont disparu. Rh\u00f4ne-Alpes se distingue n\u00e9anmoins par un pourcentage sup\u00e9rieur \u00e0 la moyenne nationale de poulets certifi\u00e9s et de qualit\u00e9.<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[19,24],"tags":[269,645,4021],"class_list":["post-14997","post","type-post","status-publish","format-standard","hentry","category-elevage","category-filiere-viande","tag-agreste","tag-aviculture","tag-oeufs-bio"],"yoast_head":"\nL'aviculture rh\u00f4nalpine en souffrance -<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.sillon38.com\/blog\/2010\/05\/21\/laviculture-rhonalpine-en-souffrance\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"L'aviculture rh\u00f4nalpine en souffrance -\" \/>\n<meta property=\"og:description\" content=\"Agreste signale qu'entre 2004 et 2008, un quart des producteurs de volailles de chair ont disparu. 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