{"id":20559,"date":"2011-02-20T19:53:44","date_gmt":"2011-02-20T17:53:44","guid":{"rendered":"http:\/\/staging.sillon38.com\/?p=20559"},"modified":"2011-02-20T19:53:44","modified_gmt":"2011-02-20T17:53:44","slug":"lisere-peut-et-doit-etre-un-grand-departement-trufficole","status":"publish","type":"post","link":"https:\/\/www.sillon38.com\/blog\/2011\/02\/20\/lisere-peut-et-doit-etre-un-grand-departement-trufficole\/","title":{"rendered":"\u00ab\u00a0L’Is\u00e8re peut et doit \u00eatre un grand d\u00e9partement trufficole\u00a0\u00bb"},"content":{"rendered":"

L<\/span>‘assembl\u00e9e g\u00e9n\u00e9rale 2011 du syndicat des trufficulteurs de l’Is\u00e8re fera t-elle date dans l’histoire de cette association qui compte plus de 110 adh\u00e9rents? Il est trop t\u00f4t pour l’affirmer mais on peut tout de m\u00eame retenir que plusieurs orientations et d\u00e9cisions ont \u00e9t\u00e9 prises pour redynamiser cette fili\u00e8re qui m\u00e9rite largement d’\u00eatre connue et reconnue.<\/span><\/p>\n

Cette importante r\u00e9union s’est d\u00e9roul\u00e9e \u00e0 Chatelus, commune de 88 habitants situ\u00e9e sur les contreforts du Vercors. Son maire Gilles Rey est agriculteur mais \u00e9galement trufficulteur et de fait, membre tr\u00e8s actif du syndicat des trufficulteurs de l’Is\u00e8re. Chatelus qui recense cinq trufficulteurs.<\/span><\/p>\n

Danielle Pic, pr\u00e9sidente du Parc naturel r\u00e9gional du Vercors:\u00a0\u00bb la truffe sur le Vercors peut jouer un r\u00f4le important. C’est un produit tout \u00e0 fait compl\u00e9mentaire des autres produits gastronomiques qui font la fiert\u00e9 de notre Parc. Il faut absolument soutenir les actions men\u00e9es pour relancer cette culture, comme c’est le cas dans le Tri\u00e8ves.\u00a0\u00bb
\n<\/span><\/p>\n

Paul Chamarbois, avec la fougue qu’on lui conna\u00eet et son l\u00e9gendaire franc parler a men\u00e9 les d\u00e9bats tambour battant.<\/span><\/p>\n

On retiendra que la truffe a toute sa place en Is\u00e8re. Il ne faut pas oublier qu’elle est un acteur essentiel dans la pr\u00e9servation de notre territoire. Elle n’a pas d’\u00e9quivalent pour remplacer la friche sur de nombreuses parcelles abandonn\u00e9es et souvent difficiles d’acc\u00e8s. <\/span><\/p>\n

\u00a0\u00bb L’Is\u00e8re peut et doit \u00eatre un grand d\u00e9partement trufficole, encore faut il lui donner les moyens de ses ambitions\u00a0\u00bb a martel\u00e9 Paul Chamarbois.<\/span><\/p>\n

En r\u00e9ponse, Christian Nucci, vice pr\u00e9sident du conseil g\u00e9n\u00e9ral de l’Is\u00e8re a confirm\u00e9 qu’un demi poste pris en charge par le d\u00e9partement est devenu effectif. <\/span><\/p>\n

St\u00e9phanie Gehin partagera son temps de travail pour mi-temps comme technicienne du CRPF sur la Chartreuse et pour mi temps au service de la fili\u00e8re trufficole de l’Is\u00e8re. Elle a conscience que le travail ne manque pas et s’est d\u00e9j\u00e0 mise au \u00ab\u00a0boulot\u00a0\u00bb pour la plus grande satisfaction du STI.<\/span><\/p>\n

Le pr\u00e9sident Chamarbois a propos\u00e9 toute une s\u00e9rie d’activit\u00e9s pour l’ann\u00e9e \u00e0 venir. A commencer par la restructuration du bureau. Il a demand\u00e9 une plus forte mobilisation des adh\u00e9rents et il a \u00e9t\u00e9, semble t-il entendu. <\/span><\/p>\n

Parmi les autres pistes \u00e0 retenir on mentionnera un effort important vis \u00e0 vis de la communication, de la promotion de la truffe de l’Is\u00e8re \u00a0\u00bb qui a tout pour plaire\u00a0\u00bb. A ce propos, la volont\u00e9 de relancer la f\u00eate de la truffe est forte. Une truffe qui serait associ\u00e9e \u00e0 d’autres fleurons de notre gastronomie d\u00e9partementale: noix, fromages…. Le chantier est ouvert.<\/span><\/p>\n

Bien entendu les s\u00e9ances de formation, voyages et toutes autres activit\u00e9s, actions seront maintenus et m\u00eame renforc\u00e9s.<\/span><\/p>\n

\"Paul
Paul Chamarbois et danielle Pic: une seule ambition, que la truffe de l'Is\u00e8re devienne un produit connu et reconnu sur notre d\u00e9partement<\/figcaption><\/figure>\n

\u00ab\u00a0La truffe de l’Is\u00e8re a tout pour plaire et r\u00e9ussir \u00e0 poursuivre son implantation sur notre d\u00e9partement!<\/span><\/p>\n

Liens et sites \u00e0 consulter:<\/strong><\/span>
\n<\/span><\/span><\/p>\n

– syndicat des trufficulteurs de l’Is\u00e8re <\/a><\/span><\/span><\/p>\n

– truffes en Rh\u00f4ne-Alpes<\/a><\/span><\/span><\/p>\n

– truffes en Gr\u00e9sivaudan<\/a><\/span><\/span><\/p>\n

sillon38.com<\/span><\/strong><\/p>\n

sillon38.com poursuivra \u00e0 relater les diverses activit\u00e9s du syndicat des trufficulteurs de l’Is\u00e8re. Il en sera de m\u00eame au niveau r\u00e9gional en partenariat avec la f\u00e9d\u00e9ration Rh\u00f4ne-alpes des trufficulteurs.
\n<\/span><\/strong><\/p>\n


\n<\/span><\/span><\/p>\n


\n<\/span><\/span><\/p>\n


\n<\/span><\/span><\/p>\n


\n<\/span><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

L’assembl\u00e9e g\u00e9n\u00e9rale du syndicat des trufficulteurs de l’Is\u00e8re n’a fait que renforcer l’id\u00e9e que la truffe de l’Is\u00e8re a un grand r\u00f4le \u00e0 jouer dans notre d\u00e9partement.<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[74],"tags":[1181,1240,4189,5202],"class_list":["post-20559","post","type-post","status-publish","format-standard","hentry","category-trufficulture","tag-chartreuse","tag-christian-nucci","tag-paul-chamarbois","tag-stephanie-gehin"],"yoast_head":"\n"L'Is\u00e8re peut et doit \u00eatre un grand d\u00e9partement trufficole" -<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.sillon38.com\/blog\/2011\/02\/20\/lisere-peut-et-doit-etre-un-grand-departement-trufficole\/\" 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