{"id":32991,"date":"2012-12-03T18:03:17","date_gmt":"2012-12-03T16:03:17","guid":{"rendered":"http:\/\/staging.sillon38.com\/?p=32991"},"modified":"2012-12-03T18:03:17","modified_gmt":"2012-12-03T16:03:17","slug":"masterchef-dexploitations-les-laureats-honores","status":"publish","type":"post","link":"https:\/\/www.sillon38.com\/blog\/2012\/12\/03\/masterchef-dexploitations-les-laureats-honores\/","title":{"rendered":"Masterchef d’exploitation: les laur\u00e9ats honor\u00e9s"},"content":{"rendered":"

La chambre d\u2019agriculture de l\u2019Is\u00e8re et l\u2019ensemble des partenaires de \u00ab Master Chef D\u2019exploitation \u00bb ont r\u00e9compens\u00e9 les trois premiers laur\u00e9ats de cette op\u00e9ration. Le rendez vous \u00e9tait fix\u00e9 \u00e0 Beaurepaire.<\/span><\/p>\n

L\u2019action \u00ab MASTER CHEF D\u2019EXPLOITATION \u00bb est une action de formation qui vise \u00e0 sensibiliser les porteurs de projet potentiels sur les logiques et le processus de cr\u00e9ation\/reprise d\u2019exploitation. Elle contribue, par ailleurs, au rapprochement entre la profession et l\u2019enseignement agricole.
\nL\u2019action offre la possibilit\u00e9 aux \u00e9l\u00e8ves et stagiaires en formation initiale et adulte :
\n– d\u2019\u00e9toffer leurs connaissances
\n– de promouvoir et d\u00e9velopper l\u2019esprit d\u2019entreprendre dans le secteur agricole et rural
\n– d\u2019aider \u00e0 l\u2019\u00e9mergence de projet,
\n– de se constituer une r\u00e9seau de comp\u00e9tences professionnelles et techniques;<\/span><\/p>\n

L\u2019action s\u2019adresse aux \u00e9l\u00e8ves en formation agricole type bac pro, BTS, CCTAR, 1\u00e8re et 2\u00e8me ann\u00e9e et BPREA.
\nIls ont d\u00fb, \u00e0 partir d\u2019un projet fictif ou r\u00e9el , d\u00e9finir un projet de cr\u00e9ation ou de reprise d\u2019exploitation\/d\u2019entreprise dans sa globalit\u00e9 (Technique de production, transformation, commercialisation, \u00e9conomique).<\/span><\/p>\n

Les \u00e9l\u00e8ves et stagiaires ont pu, autant que faire ce peut, se faire accompagner par les conseillers de la Chambre d\u2019Agriculture, l\u2019ensemble des acteurs d\u00e9di\u00e9s \u00e0 l\u2019appui \u00e0 la cr\u00e9ation\/reprise, les chefs d\u2019exploitation et les enseignants.<\/span><\/p>\n

Cette action vient compl\u00e9ter l\u2019offre d\u2019accompagnement d\u00e9j\u00e0 en place et dont la sp\u00e9cificit\u00e9 est d\u2019apprendre \u00e0 entreprendre.
\nL’objectif final \u00e9tant de mettre en place une action permettant d\u2019encourager les porteurs de projet dans leur d\u00e9marche et de souligner dans un m\u00eame temps les qualit\u00e9s r\u00e9elles et indispensables d\u2019un cr\u00e9ateur\/repreneur.<\/span><\/p>\n

L\u2019objectif de l\u2019action Master Chef d\u2019Exploitation<\/strong><\/span><\/p>\n

L\u2019objectif est de r\u00e9compenser les 3 laur\u00e9ats qui ont particip\u00e9 \u00e0 l\u2019action Master Chef d\u2019Exploitation et qui se sont distingu\u00e9s parmi les autres candidats par des projets cr\u00e9atifs et originaux.
\nPar ailleurs, la Chambre d\u2019Agriculture de l\u2019Is\u00e8re et les partenaires de cette action cherchent \u00e9galement \u00e0 :
\n– R\u00e9compenser les Porteurs de projet qui entreprennent et distinguer les nouveaux projets de cr\u00e9ation\/reprise d\u2019exploitation
\n– Contribuer \u00e0 \u00e9duquer et former les porteurs de projet \u00e0 l\u2019acte d\u2019entreprendre et les accompagner dans cette voie
\n– Encourager l\u2019esprit d\u2019entreprendre \u00e0 tous les niveaux de d\u00e9cision
\n– Promouvoir la diversit\u00e9, l\u2019originalit\u00e9, l\u2019innovation et d\u00e9velopper les logiques entrepreneuriales.<\/span><\/p>\n

Tout \u00e9l\u00e8ve et stagiaire \u00e9tant inscrit en formation agricole aupr\u00e8s d’un des centres de formation concern\u00e9 et\u00a0 ayant particip\u00e9 au moins \u00e0 un module propos\u00e9 dans l\u2019offre de formation Master Chef d\u2019Exploitation pouvait participer \u00e0 cette op\u00e9ration.<\/span><\/p>\n

Un jury compos\u00e9 de partenaires et de sponsors a eu a d\u00e9lib\u00e9rer et \u00e0 d\u00e9signer trois laur\u00e9ats.<\/span><\/p>\n

\"masterchef\"
\n<\/span><\/p>\n

Les laur\u00e9ats<\/strong><\/span><\/p>\n

– Romain VILLANI \u2013 Moretel de Mailles \u2013 Secteur de montagne \u2013 Belledonne \u2013 Projet d\u2019installation avec ses parents en \u00e9levage ovins viande \u2013 transformation et vente en circuit court
\n– Bernadette GRALEWSKY \u2013 Secteur Sud Is\u00e8re \u2013 Plaine \u2013 Monchaboud \u2013 Projet de cr\u00e9ation pension \u00e9quine \u2013 offre de prestation de service en double activit\u00e9
\n– Marilyne REYNARD \u2013 D\u00e9partement de l\u2019Ain \u2013 Secteur de Belley \u2013 Reconversion professionnelle \u2013 Projet de cr\u00e9ation en production de Plantes \u00e0 Parfum, Aromatiques et M\u00e9dicinales (PPAM) \u2013 Transformation des produits et vente en circuits court.<\/span><\/p>\n

Plus d’infos :<\/span><\/strong>
T\u00e9l\u00e9chargez la <\/span>plaquette masterchef<\/a> d’exploitation<\/span>

Contact:
Fr\u00e9d\u00e9rique Fort du Point Accueil Installation au 04 76 20 67 01<\/span>
ou Virginie Thouvenin, Conseill\u00e8re Valorisation de la production fermi\u00e8re au 06 61 03 00 15.<\/span><\/span><\/p><\/blockquote>\n","protected":false},"excerpt":{"rendered":"

La chambre d\u2019agriculture de l\u2019Is\u00e8re et l\u2019ensemble des partenaires de \u00ab Master Chef D\u2019exploitation \u00bb ont r\u00e9compens\u00e9 les trois premiers laur\u00e9ats de cette op\u00e9ration.<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,35],"tags":[720,1104,3695],"class_list":["post-32991","post","type-post","status-publish","format-standard","hentry","category-agriculture","category-installation","tag-beaurepaire","tag-chambre-dagriculture-de-lisere","tag-master-chef-dexploitation"],"yoast_head":"\nMasterchef d'exploitation: les laur\u00e9ats honor\u00e9s -<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.sillon38.com\/blog\/2012\/12\/03\/masterchef-dexploitations-les-laureats-honores\/\" 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