{"id":5913,"date":"2009-03-28T18:38:25","date_gmt":"2009-03-28T16:38:25","guid":{"rendered":"http:\/\/staging.sillon38.com\/2009\/03\/28\/en-2008-les-suisses-ont-battu-un-record\/"},"modified":"2009-03-28T18:38:25","modified_gmt":"2009-03-28T16:38:25","slug":"en-2008-les-suisses-ont-battu-un-record","status":"publish","type":"post","link":"https:\/\/www.sillon38.com\/blog\/2009\/03\/28\/en-2008-les-suisses-ont-battu-un-record\/","title":{"rendered":"En 2008, les Suisses ont battu un record"},"content":{"rendered":"

\"suisse.jpg\"<\/p>\n

La consommation de fromage en Suisse a battu un nouveau record en 2008, atteignant 21,17 kg (+2.1 % ou +430 g) par habitant. Cette augmentation est essentiellement \u00e0 mettre sur le compte des fromages import\u00e9s, la consommation de fromage suisse \u00e9tant
\nrest\u00e9e stable.<\/p>\n

En 2008, chaque habitant a consomm\u00e9 en moyenne suisse 21,17 kg de fromage, soit 430 g ou 2,1% de plus que l\u2019ann\u00e9e pr\u00e9c\u00e9dente. Les fromages frais et \u00e0 p\u00e2te mi-dure sont les plus appr\u00e9ci\u00e9s, suivis par les p\u00e2tes dures.<\/p><\/blockquote>\n

Durant l\u2019ann\u00e9e \u00e9coul\u00e9e, ce sont surtout les p\u00e2tes mi-dures qui ont progress\u00e9 (+ 310 g ou +5,4%) par rapport \u00e0 2007. La progression a \u00e9t\u00e9 de 80 grammes pour les fromages frais comme pour les p\u00e2tes molles, alors que le fromage \u00e0 p\u00e2te dure enregistrait un recul de 80 grammes.
\nLa pression des importations de l\u2019UE se refl\u00e8te tr\u00e8s clairement dans la statistique de consommation 2008, surtout au niveau du fromage \u00e0 p\u00e2te molle. Au total, la consommation de fromage import\u00e9 est en hausse de 8,7 % ou 420 grammes par rapport \u00e0 2007.
\nCes modifications montrent aussi que, dans son ensemble, le march\u00e9 suisse poss\u00e8de encore un potentiel de d\u00e9veloppement, mais qu\u2019il devient imp\u00e9ratif d\u00e9sormais, dans l\u2019int\u00e9r\u00eat de l\u2019agriculture, des fili\u00e8res laiti\u00e8re et fromag\u00e8re nationales, de d\u00e9signer la provenance des produits de mani\u00e8re claire et cr\u00e9dible pour le consommateur, surtout pour les produits interchangeables.<\/p>\n

_______________________________
\nLes chiffres ci-dessus ont \u00e9t\u00e9 calcul\u00e9s et publi\u00e9s par l\u2019Union suisse des paysans (USP) sur la base des donn\u00e9es de TSM Fiduciaire S\u00e0rl et de la F\u00e9d\u00e9ration des Producteurs Suisses de Lait PSL. Ils font partie de la \u00ab Statistique laiti\u00e8re de la Suisse 2008 \u00bb.<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"

La consommation de fromage en Suisse a battu un nouveau record en 2008, atteignant 21,17 kg (+2.1 % ou +430 g) par habitant. Cette augmentation est essentiellement \u00e0 mettre sur le compte des fromages import\u00e9s, la consommation de fromage suisse…<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[40],"tags":[],"class_list":["post-5913","post","type-post","status-publish","format-standard","hentry","category-laitproduits-laitiers"],"yoast_head":"\nEn 2008, les Suisses ont battu un record -<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.sillon38.com\/blog\/2009\/03\/28\/en-2008-les-suisses-ont-battu-un-record\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"En 2008, les Suisses ont battu un record -\" \/>\n<meta property=\"og:description\" content=\"La consommation de fromage en Suisse a battu un nouveau record en 2008, atteignant 21,17 kg (+2.1 % ou +430 g) par habitant. 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